is aate ka halwa healthy

The nutty flavor of the flour and ghee is super tasty and also healthy. You will never go wrong making perfect halwa with this recipe. The recipe for gur aur atte ka halwa (jaggery and whole wheat flour halwa) on Divine Taste struck an instant chord: the pictures were mouth-watering, and the key ingredients – whole wheat and jaggery – were healthy substitutes (well, more importantly, available with me!) This is good for toddlers. The recipe which I am sharing today is made with exact measurements. Wheat halwa or atte ka halwa is often made on festive occasions like Krishna Janmashtami, Mahashivratri, Baisakhi, and Purnima night. 5.Now Aate Ka Halwa/ಗೋಧಿ ಶಿರಾ/आटा हलवा/ Wheat Flour Halwa is ready, Serve it with 3-4 Cashew and Almond Topping. You can prepare atte ka halwa with milk by just replacing water with milk. for semolina and sugar. It is rich in nutritional value due to ghee and sugar in equal proportion. So your search for recipe of making perfect consistency aate ka halwa ends here. आटे का हलवा रेसिपी (Aate Ka Halwa Recipe): सर्दियों में लोग घर पर तरह तरह के हलवे की रेसिपी ट्राई करते हैं और लोगों को खिलाते हैं. Thanks Anushruti for the easy recipe. The aroma of roasted wheat flour in ghee can be felt around when this is prepared at home. It is normally served hot with […] This sweet dish is offered in gurudwaras as prasad. Back then, I didn’t care much for sooji halwa, which is another popular halwa made in Indian households frequently. The mouth-melting, simple halwa is believed to be food blessed by the Sikh Guru. Aate ka halwa or Kada Prasad is a traditional recipe made with wheat flour, ghee and sugar. Ghee keeps them full and promotes good sleep. My daughter loves it while she was teething. It is a pantry staple dessert. https://www.theindusparent.com/quick-recipe-make-atte-ka-halwa-baby A very simple maths is like 1:1:1:3 that is 1 cup of wheat flour, 1 cup of sugar, 1 cup of ghee and 3 cups of water, that’s it. To make it healthier I have opted for jaggery instead of sugar. It’s a pudding made with whole wheat flour. The soft velvety halwa … Kada Prashad- Aate ka halwa is probably the most commonly prepared sweet in all the houses of Northern India. All the things used in making this aate ka halwa is very easily available in any Indian pantry. Its quick, easy and taste delicious .When ever you crave for some thing sweet or when a guests visits you suddenly then you can quickly make this yummy dessert to serve. What is Atta Halwa. Wheat halwa, also known as Aate ka Halwa Recipe (Kada Prasad), is a North Indian flour-based dessert. Atta halwa has been one of my favorite halwa ever since I can remember. Aate ka Halwa is a North Indian dish prepared as “Prasad” for Puja usually served in temples. About Kada Prasad (Aate Ka Halwa)… Wheat (atta) is one of the staple ingredients in an everyday Indian diet.Whether it is chapati, paratha or any other flatbread, wheat flour is commonly used in Indian cuisine.. Kada Prasad is the Sikh name for wheat halwa. I would always specifically request my mom to make atte ka halwa for me. This wheat halwa recipe gives you the perfect texture - soft, smooth and fluffy (not dense at all). Earthy flavor … And Almond Topping is offered in gurudwaras as Prasad sweet dish is offered in as! Cashew and Almond Topping you can prepare atte ka halwa is believed to be food blessed by Sikh! Rich in nutritional value due to ghee and sugar in equal proportion which I am sharing today is made wheat! ” for Puja usually served in temples your search for recipe of making perfect halwa with milk by replacing... 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